Chrysanthemum is a perennial herb of Asteraceae, and it is one of traditional Chinese traditional medicines. It is mainly used as a flower head for medicinal purposes. According to ancient records, chrysanthemum taste is bitter, slightly cold; there are scattered wind heat, Liver eyesight and detoxification and anti-inflammatory effects. Why do long-term chrysanthemum teas protect the eyes?
Modern pharmacological analysis shows that chrysanthemum is rich in vitamin A and is an important substance for maintaining eye health.
In chrysanthemum tea, wolfberry is added. Both of them are medicines used to protect the eyes of Chinese herbs. The tea that comes out is known as "jujube tea." Students often suffer from eye fatigue after attending home classes during the night. It is often the eye dryness, often drinking chrysanthemum tea can improve the eyes uncomfortable. In addition, there is also a cassia seed shaped like black rice, boiled in tea juice to drink, is also a good eye care drink.
Chrysanthemum tea can make people clear-headed and bright in both eyes. It has a good effect on the dryness of the eyes caused by excessive anger in the liver and the excessive dryness caused by excessive eyes. People who often have dry eyes, especially those who often use computers, drink more chrysanthemum tea. Very good. Myopic people often feel dry eyes. Drinking chrysanthemum tea can improve the discomfort of the eyes and have a good effect on eye fatigue and blurred vision.
In addition, you can usually drink a cup of chrysanthemum tea to drink, can make the symptoms of eye fatigue subside, if you drink three to four cups of chrysanthemum tea every day, it will help restore vision.
It should be noted that chrysanthemums are cool, people with cold physique, and usually cold, cold hands and feet should not drink regularly.