On the 12th, the reporter learned from the Jan. 2017 epidemic situation report on statutory infectious diseases announced by the Zhejiang Provincial Health and Family Planning Commission. In that month, 35 cases of H7N9 bird flu were infected in Zhejiang Province and 11 cases were dead.
At present, the H7N9 flu in Zhejiang has reached the peak of the onset of the epidemic season. The General Office of the People's Government of Zhejiang Province has issued a notice a few days ago and decided to close all live poultry trading markets in all counties of the province before 18 o'clock on February 11, 2017.
The reporter learned that the H7N9 flu epidemic in Zhejiang province has three main characteristics in the new epidemic season: the spread of the epidemic is widespread; the exposure ratio is high, live poultry contact is still the main source of infection, and the infection after the purchase of live birds from mobile vendors is The proportion increased; rural cases accounted for a larger proportion.
According to the relevant person in charge of the Zhejiang Provincial Center for Disease Control and Prevention, according to the current epidemic situation and the epidemic pattern of bird flu control, combined with the results of monitoring the external environment of poultry, Zhejiang H7N9 influenza has entered the peak period of epidemic season.
In response, the Zhejiang Provincial Center for Disease Control and Prevention reminds people to travel away from wild birds, live birds and their excrement; raw poultry, meat, and eggs must be thoroughly cooked and cooked to process raw poultry meat and eggs. Wash hands thoroughly afterwards; pay attention to food hygiene, and separate raw and cooked foods during processing. (Author: Fang Kun | Source: China News Network)
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