How does the automatic fryer work?

Deep-fried cooking is a traditional way of cooking. The fried food is delicious and fast, but the production process is relatively cumbersome, and a series of problems such as the control of the frying temperature are placed in front of the eyes. As the demand of the people increases, the automatic frying machine should be transported. Born and more and more popular, today Xinxudong Machinery will take you to understand the working principle of the automatic fryer:

The automatic frying machine is mainly divided into the following major systems: pot part, conveying system, heating system, lifting system, smoke exhaust system, filtration circulation system, scraping system, carbon dioxide fire extinguishing system.

1. The pot body part of the new Xudong machinery all use the national standard 304 food grade stainless steel, the material used materials are not adulterated, not fake, a penalty of ten. According to the length and width of the frying line, the thickness of 304 stainless steel is selected, and a large amount of square steel is added to the bottom of the pot body to fix the pot body to ensure that the pot body is not deformed. The aluminum silicate board is outsourced for heat preservation to prevent heat loss and prevent burns.

2. Conveying system: The transportation system of Xinxudong Machinery adopts the upper and lower double-layer design of the mesh belt. The lower layer belt plays the role of conveying the fried product. The upper layer belt presses the product to prevent the product from floating, so that the product is fully immersed in the oil. The fried product has a uniform color.

3. Heating system: After 20 years of continuous exploration, Xinxudong Machinery has studied the most suitable heating methods for the frying line. There are three main types: electric heating, gas heating, and heat transfer oil heating. The heating method is selected according to the customer's raw materials and the external environment.

4. Lifting system: Xinxudong Machinery has independently developed a four-dimensional stereo synchronous lifting system, which can simultaneously raise the mesh belt and the hood part, and can also separately upgrade the hood part to facilitate equipment cleaning and overhaul.

5. Smoke exhaust system: The new Xudong Machinery's own design team has developed a side exhaust gas that has been exhausted at the top. According to the customer's fried products and the amount of soot, it can achieve no smell in the workshop and is easy to clean.

6. Filtration Circulation System: The new Xudong Machinery uses both coarse filtration and fine filtration to simultaneously filter, so that the oil in the boiler can be fully filtered to extend the service life of the oil.

7. Slag scraping system: After two years of innovation, the new Xudong Machinery Technology R&D team developed two methods: side scraping and vertical scraping, and selected according to customer requirements.

8. Carbon dioxide fire extinguishing system: Use carbon dioxide for fire extinguishing, which does not affect the use of later oil.

Xinxudong Machinery, focusing on the independent innovation and research and development of the fryer for 20 years. never stop.