How to prevent the occurrence of angular cheilitis in high incidence of spring angular cheilitis

The spring is dry and windy, the temperature is volatile, and it is easy to reduce the human immunity and defense function, and induce spring diseases such as bad mouth corners. Many patients think that they "get angry". Actually, this is an inflammation of the mouth. It is a common oral disease and it often occurs on one or both sides of the oral mucosa.

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There are three types of angular cheilitis due to different causes.

Malnutrition angular cheilitis is caused by the lack of vitamin B2. Vitamin B2 is one of the important substances that promote redox in human cells. If the body is lacking, there will be symptoms such as angular cheilitis, cheilitis, and mucous membrane dryness. Prevention of malnutrition angular cheilitis, usually pay attention to supplement green fresh vegetables, beans, millet, meat, milk and so on.

Staphylococcal keratodermatitis is caused by streptococcus and staphylococcal infections, and is more common in elderly patients without teeth. Erythromycin ointment can be rubbed.

Fungal angular cheilitis is caused by fungal infections, which can be coated with mycotoxin, clotrimazole, and miconazole.

So, how to prevent angular cheilitis in the spring?

First, diet conditioning supplement vitamin B2

The prevention of angular cheilitis in the spring begins with adjusting one's own diet. Attention should be paid to eating foods that are heated for a long time at high temperatures. The chemical properties of most of the water-soluble vitamins such as riboflavin are very unstable and are easily damaged by many factors. For example, eating hotpots requires cooking food at high temperatures for a long time. Most of the vitamins inside are destroyed. When this kind of food is eaten, the content of vitamin B2 absorbed by the human body will be greatly reduced or even not. The irritating foods such as peppers increase the metabolic rate of the body and increase the consumption of vitamin B2. Eat less greasy, spicy foods, eat more foods rich in vitamin B2, add water every day at any time.

Foods containing vitamin B2 are mainly animal and plant foods, and animal foods are higher in content than plant foods, such as liver, heart, kidney, lean meat, milk, eggs, and fish. Vitamin B2 content is quite rich. However, the animal's internal organs have a high cholesterol content and are not suitable for long-term consumption. Therefore, dairy products are undoubtedly a good source of vitamin B2, especially fermented dairy products, such as various cheeses and yoghurts, with more vitamin B2 content. For those who do not like dairy products, some plant foods are also rich in vitamin B2. Soybean meal is a good choice, and vitamin B2 content is comparable to that of meat and milk. In addition, leaf green vegetables, fruits, nuts, yeast, and whole wheat bread also contain a certain amount of vitamin B2.

Second, drink plenty of water and keep your lips moist

To prevent your lips from drying and peeling, apply lip balm to keep your lips moist. When you find that you have dry lips and bad mouth corners, you should moisten your lips with warm water and wait for a moment with an ointment to prevent wound infection. The wound should heal itself and it should fall off without tearing. Can also be coated with erythromycin ointment or anti-crack oil in the corners of the mouth. It is also possible to rub the affected area with honey three times a day. Heavier symptoms can be oral vitamin C and vitamin B2. The inflammatory reaction to the bad mouth is not due to bacterial infection. Be careful not to take antibacterial drugs at random. If you have a concomitant infection, you should take medication under the guidance of a doctor.

Third, keep a good living habits

Correct your bad habits, such as smoking, drinking, staying up late, eating irregularities, and stress.

When the mouth feels uncomfortable, avoid using the tongue to lick, so as to avoid dry mouth and easier bleeding.

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