Indoor storage of persimmons and the requirements of the open-air shelf for the environment The indoor storage should be a cool, dry, well-ventilated air-seam or cavern, clean, and spread 15 to 20 cm thick cereal grass on the ground, light the selected persimmon Lightly piled on the grass, thick 3 to 4 layers (small fruit can be properly increased), too thick can easily cause the lower layer of fruit was crushing and softening. When the quantity is small, it can be stored in a basket, placed in a cool place, and stored for a short period of time. The open-air shelf should be selected for shade and the temperature does not change much. The wooden frame is used for erection, and the height is 1 meter. The shelf size depends on the storage capacity. Spread the foil or corn stalks on the shelf, and spread 10 to 15 cm thick cereals on it. Persimmon fruit is laid on the grass in turn and the thickness of the fruit layer does not exceed 30 cm, which facilitates ventilation and avoids softening or crushing. The persimmon fruit is covered with straw grass and covered with rain awnings to prevent rain from seeping and causing mildew. Always check and remove the persimmon fruit in time.
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