The benefits of eating ginger in summer

First, increase appetite.

In summer, the human body is affected by heat and heat, sweating is also high, secretion of digestive juice is reduced, and loss of appetite often occurs.

Ginger in ginger can stimulate the taste nerves on the tongue, stimulate the receptors on the gastric mucosa, promote the congestion of the gastrointestinal tract through the nerve reflex, enhance gastrointestinal motility, promote the secretion of digestive juice, enhance digestive function, play an appetizing spleen Promote digestion and increase appetite.

Second, detoxification and sterilization.

In summer, people like to eat cold drinks and cold dishes. These foods are susceptible to bacterial infections and cause nausea, vomiting, abdominal pain, and diarrhea. The volatile oil contained in ginger has a bactericidal and detoxifying effect. The freshness of summer foods is low. If ginger is used for cooking, it can be seasoned and detoxified.

Third, the cold wind and cold.

In summer, people like to eat cold products, but if they eat too much, they can easily lead to spleen and stomach deficiency, abdominal pain, diarrhea, and other symptoms. Ginger has a mild, cold, and pain-relieving effect. This phenomenon can be avoided and the cerebral cortex and heart can be avoided. Both the respiratory center and the vasomotor center of the medulla have excitatory effects.

What should you watch for ginger?

Ginger is pungent and should not be eaten too much at one time. It is not suitable for patients with pain, sores, redness, constipation and acne.

Rotten ginger contains baicalein, which can denature and necrosis hepatocytes, induce liver cancer and esophageal cancer, and is unfit for human consumption.

Nootropic Products

In China, nervous system drugs are also one of the drugs with the most rapid sales growth in recent years. In 2002, nervous system drugs occupied 5.9% of the entire pharmaceutical market share, and the total sales amount increased by 9.4%.
With the increasing trend of urbanization and aging, the elderly population in China has exceeded 120 million, and the incidence of geriatric diseases, especially mental diseases, is increasing year by year. With the increase of residents' income, the elderly's requirements for quality of life also increase. As a result, the demand for drugs to treat mental illnesses such as Alzheimer's has soared. In WHO drug classification, psychotropic drugs and nootropic drugs are grouped into one class. We briefly analyzed the development trend of this class of drugs through the clinical drug use data collected from more than 300 domestic key hospitals by Chinese Pharmaceutical Association.
The overall market size of this class of drugs is about 1.22 billion yuan, the consumption sum increased by 5.0% in 2002, but the sales quantity increased by 11.2%. The main reason why the consumption sum did not increase with the sales quantity is that several main varieties of this class of drugs, such as piracetam, cobalt bin amide and ginkgo biloba leaf, etc. In 2002, the price of selling units fell sharply due to bidding. Among these drugs, ginkgo biloba preparation occupies the largest market share, accounting for more than 1/3 of the market share, ganglioside ester and cobalt bin amide combined also occupy nearly 1/3 of the market share, piracetam and other "sitan" drugs occupy nearly 10% of the market share, the rest of the drugs occupy less than 5% of the market share. At present, more than 20 ginkgo leaf production enterprises, piracetam production enterprises more than 70, have entered the stage of price competition, profit repeatedly diluted.
In the first-line varieties, except ginkgo biloba leaves preparation maintained vigorous vitality, the growth of other varieties were weak, especially the traditional variety piracetam suffered from bidding

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