The key points in the management of turkey laying

Female turkeys begin their first egg-laying period from 30 weeks of age. During the egg production period, full-price compound feed is to be fed, and the protein is maintained at 18% to 20%. In general, when turkeys produce 10 to 15 eggs, the mother turkey starts to hug eggs. In order for the mother turkey to produce more eggs, a common method of awakening the nest may be adopted to urge it to awaken as soon as possible.

Organic Corn Starch

Organic cornstarch is the lightest and most versatile starch. It is made from organic corn through multiple processes. Corn starch contains linoleic acid and vitamin E, which can lower cholesterol levels in the body, thereby reducing the occurrence of arteriosclerosis. It contains more calcium and iron, which can prevent high blood pressure and coronary heart disease. It also contains trace element selenium, which can accelerate the decomposition of oxides in the body and inhibit malignant tumors.

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