Where Camellia tea originates from where tea is produced

Everyone knows that there are many types of flower tea, such as jasmine tea, rose tea, chrysanthemum tea, etc. But do you know where the tea is produced? Where are the tea tea production areas mainly distributed?

Tea is mainly distributed in Fujian, Jiangsu, Zhejiang, Guangxi, Sichuan, Anhui, Hunan, Jiangxi, Hubei, Yunnan and other places. As early as more than 1,000 years ago, there was a kind of spice that was added to the top grade green tea - the method for producing borneol. In the 13th century, there was a record of jasmine tea and tea. In the book “Tea Book” written by Cheng Rong in the Ming Dynasty (1592), the method of making tea was described in more detail: “The hibiscus, jasmine, rose, rose, and hibiscus. Lotus orange, wolfberry fruit and plum blossom can all be used as tea, the flowers are open, the semi-half is put, the aroma of the core is full, the amount of tea is mixed, the flower is mixed, the tea is stopped, the flower is stopped, and the magnetic is used. Cans, a layer of tea, a layer of flowers, and white, full, paper smashed into the pot, heavy soup boil, remove the cold, wrapped with paper, set fire to dry for use.” Qing Dynasty light years, Wu people Gu Lu's "Qingjia Lu" contained: "Zhulan and jasmine are chilly, and they have been gathered in the flower pots of Shantang. The tea shop is used to buy tea. ...... Jasmine is to weigh the value, No. For the first time in the Qing Emperor Yongzheng (1723), Suzhou Jasmine Tea was sold in bulk in the northeast, north, and northwest markets. The mass production of flower tea began in Xian Xianfeng from 1851 to 1861.

The development of China's flower tea began in 1949 and its production and sales volume has increased year by year. The main sales are in Northeast China, North China, Shandong, and other places, exported to Southeast Asian countries, and marketed to Hong Kong and Macao.

Flower tea is divided into jasmine tea, magnolia tea, sweet-scented osmanthus flower tea, and Zhulan tea according to the different types of fragrant flowers used, among which the production of jasmine tea is the largest.

The roses are produced in Gansu; the lotus seeds are produced in Yueyang, Hunan; the jasmine is produced in Guangxi and Fujian; the alfalfa is produced in Ningxia; the licorice is produced in Inner Mongolia; the quail is produced in Hubei Shenlongjia; the honeysuckle is produced in Henan; and the lemon slices are produced in Sichuan; Chrysanthemum is produced in Hangzhou, Zhejiang Province; Tianqihua is produced in Yunnan; Ginkgo biloba is produced in Henan and Guangxi; Aloe is produced in Yunnan; and Banlangen is produced in Shandong.

Many teas not only have a taste value, but also have a good ornamental value. And all kinds of flower tea's efficacy and role are also very popular with everyone.


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