Raising the efficiency of finishing pigs and grasping "six mornings"

1. Early weaning. That is, piglets are isolated from sows when there are still a large number of effective antibodies, which greatly reduces the chance of sows transmitting pathogens to piglets.
2. Early prevention. It is necessary to carry out preventive vaccination against swine fever, swine erysipelas, and porcine lung disease as soon as possible in accordance with the epidemic prevention program.
3. Early broken tail. For piglets that have just been bought back, cut off the pigtails with scissors at 1/3 of the tail and immediately stop the bleeding with a soldering iron. This will reduce pig restlessness and sleep, and expose the anus to the exposed excreta. And urine will not stick to the tail, diarrhea will not be due to swinging the pigtails throw the feces to the four, is conducive to herd health.
4. Early repellent. Deworming protects pigs from parasite invasion. Prior to 90 days of age, subcutaneous injections with avermectin or ivermectin powder injections were performed. Make sure the fattening pigs are greedy and sleepy and have long meat.
5. Castrated early. The earlier the age of acastration, the lower the stress on the piglets. If the castration is 20 to 25 days older than 60 days of age, the daily gain increases by 5% to 6%, and the slaughter period is shortened by 15 to 20 days.
6. Early iron supplementation. When a piglet is born, it takes 7 milligrams of iron per day and only 1 milligram of iron can be obtained from breast milk. If you give intramuscular injection of 1 ml of ferritin to your piglets, the effect is excellent.

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