Sugar cane, a kind of food that many people love and hate, sugar cane has a variety of effects such as detoxification, thirst, steaming dryness, etc., people have to like, but it is annoying to eat sugar cane to spit bagasse ! Even if the sugar cane is too much troublesome to eat, it does not affect people's love for it. Let's take a look at some of the "charms" of the cane.
Sugar cane gets on the fire or goes to the fire
In winter, I believe that some people have similar experience, that is, put the sugar cane in the heat and eat it, it will feel sweeter. But if sugarcane is lit, then if it is baked, will it not be a fire? Can sugar cane get fired or go to the fire?
Sugar cane was included in the "medicinal medicine" by ancient Chinese medical scientists. Chinese medicine believes that sugarcane enters the lungs and the stomach two classics have a special effect of clearing away heat, producing fluid, exerting qi, moistening dryness, and invigorating the lung and benefiting the stomach. Therefore, sugar cane is going to fire. Sugar cane can cure the injury caused by fever, upset and thirsty, nausea and vomiting, cough and asthma caused by dryness. In addition, sugarcane can also be defecate, and drinking its juice can also alleviate alcoholism. Raw sugar cane juice can heat, help digestion, dry mouth, nausea and vomiting, indigestion and fever can be consumed by fever.
The nutritional value of sugar cane
It is so troublesome to eat sugar cane, why are so many people like to eat sugar cane? This will talk about the nutritional value of sugar cane. Let's find out.
1, sugar cane is rich in sugar, water, but also contains a variety of vitamins, fats, proteins, organic acids, calcium, iron and other substances that are very beneficial to human metabolism, mainly used for sugar, the skin is generally purple and green Common colors, also red and brown, are rare.
2, modern medical research shows that sugar cane contains protein, fat, sugar, calcium, phosphorus, iron, aspartic acid, glutamic acid and other amino acids, malic acid, citric acid, oxalic acid and other organic acids and vitamin B1, B2, B6, C.
3. Sugar cane contains glycine, and glutamic acid, as a flavor enhancer, can be used to enhance the taste of beverages and foods. It can not only enhance the flavor of foods, but also has an effect on animal foods. Sugar cane can not only add sweetness to food, but also can provide the nutrition and heat needed by the body.
The function and effect of sugar cane
Sugarcane can be divided into fruit cane and sugar cane depending on its use. Both fruit sugar cane and sugar cane have different functions and effects. Both have common functions and different emphasis.
Fruit cane is sugar cane that is specially used for fresh food. It has the characteristics of easy tearing, less fiber, moderate sugar content, crisp stem, juicy and tasty taste, good stemness, long section length, and beautiful stem shape.
1, sugar cane sweet, astringent, flat, thirst, under the gas to the fire effect. Indications dry mouth, lack of body fluids, urinary unfavorable, dry stools to eliminate thirst, moistening dry Qingfei heat effect.
2, and stomach vomiting. For indigestion, nausea and vomiting have a certain effect.
3, sugar cane or oral cleaners, chewing sugar cane, can improve the teeth's self-cleaning and anti-carious ability to exercise facial muscles. People who have bad breath or inflammation of the mouth, swallowing sugarcane juice after swallowing, help to remove odors and relieve pain.
Sugar cane has a high sugar content and is used as a raw material for sugar production. It is generally not used for commercial fresh foods. Because the hard fiber is thick and the taste is poor, it is only occasionally eaten in the producing area.
1. Sugar cane contains glycine, and glutamic acid, as a flavor enhancer, can be used to enhance the taste of beverages and foods. It can not only enhance the flavor of foods, but also have a preservation effect on animal foods.
2, sugar cane can not only add sweet taste to the food, but also can provide the body's nutrition and calories.
3, burning ash deposits, into powder, pediatric head sore bald, frequency coating can be more.
4, treatment of children with oral ulcers: burning sugar cane skin, rub the affected area.
The right people for sugar cane
Sugarcane is a dietetic product that can clear, moisturize, cool, and nourish. It has been widely praised throughout the ages. Sugar cane has the effect of heat, especially good at solving lung heat and gastrointestinal fever, and the general population can eat it.
1, cane juice can heat, help digestion, dry mouth, nausea and vomiting, indigestion and fever fever can drink.
2, people with bad breath or oral inflammation, swallowing sugar cane juice after swallowing, help remove odors, relieve pain.
3, pediatric head sores white bald, burning ash deposits, into the late, frequency coating can be more.
4, children with oral ulcers, with sugar cane skin burning, rub the affected area.
remind:
1. Because of the high sucrose content, patients with diabetes, metabolic disorders, and high blood lipids should be careful about sugar cane consumption.
2, spleen and stomach Deficiency, stomach abdominal cold pain are unfit for human consumption.
3, too much sugar can not eat well on the brain, and long-term practical teeth will cause great damage, because it is a dessert.
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